Wednesday Lunch!

April 19, 2017 § Leave a comment

Soup: Smoked Paprika and Sweet Corn (GF, Vegan)

Quiche: 1. Pea, Turmeric, and Ricotta

2. Feta, Honey, and Nigella Seeds

Frittata: Salami, Emmental and Fresh Parsley

SPECIAL: Spaghetti Bolognese with Parmesan

Salad:

  • Cole Slaw
  • Raw Courgette with Sundried Tomato Dressing
  • Mexican Salad with Beans, Chickpeas, Sweet Corn, and Fresh Herbs

Tuesday Lunch!

April 18, 2017 § Leave a comment

Soup: Smoked Paprika and Sweet Corn (GF, Vegan)

Quiche: Peas, Ricotta, and Turmeric

Frittata: Chorizo, Spinach, Peppers, and Potato

SPECIAL: Pasta Bake with Courgette, Pumpkin Seeds, and Bechamel

Salads:

  • Cole Slaw
  • Raw Courgette with Teriyaki Sauce
  • Mexican Salad with Beans, Chickpeas, Sweet Corn, and Fresh Herbs

THURSDAY CAKE!!!

April 13, 2017 § Leave a comment

Chocolate Guinness Cake

Caramel Chocolate Cheesecake

Raspberry Cheesecake Brownie

Scones

 

Thursday lunch!!

April 13, 2017 § Leave a comment

We hope you all have a splendid long weekend and a great Easter! We are open tomorrow serving a brunch menu from 8am-4pm and normal hours on Saturday. Remember we are closed on Easter Sunday and Easter Monday!

Soup: Sweet Potato with Peanuts & Ginger

Quiche: Roasted Mushroom & Courgette

Frittata: Chicken, Pesto & Potato

Special: Turkish Pizza with Lamb and Peppers served with Pomegranate and Cucumber Salad

Salads: 

Pearl Barley with a Roasted Pepper Coulis, Peas and Pomegranate

Cucumber and Black Olives

Spinach, Sunflower Seeds, Garlic Oil and Raisins.

Have a great day!!

Shall we just call today Friday? LUNCH!!

April 13, 2017 § Leave a comment

We hope you all have a splendid long weekend and a great Easter! We are open tomorrow serving a brunch menu from 8am-4pm and normal hours on Saturday. Remember we are closed on Easter Sunday and Easter Monday!

Soup: Sweet Potato with Peanuts & Ginger

Quiche: Roasted Mushroom & Courgette

Frittata: Chicken, Pesto & Potato

Special: Turkey & Lamb Pizza with Peppers

Salads: 

Pearl Barley with a Roasted Pepper Coulis, Peas and Pomegranate

Cucumber and Black Olives

Spinach, Sunflower Seeds, Garlic Oil and Raisins.

 

Have a great day!!

 

Wednesday Lunch!

April 12, 2017 § Leave a comment

Soup: Sweet Potato with Peanuts and Ginger (GF, Vegan)

Quiche: Watercress and Roquefort

Frittata: Tuna, Tomato, and Potato

SPECIAL: Potato stuffed with Mozzarella, Ham, Spring Onion, and Cream Cheese wrapped in Bacon

Salads:

  • Couscous, Apricot, and Fresh Herbs
  • Cucumber and Black Olives
  • Spinach, Sunflower Seeds, Garlic Oil, and Raisins

TUESDAY LUNCH!

April 11, 2017 § Leave a comment

Soup: Slit pea and turmeric

Quiche: Halloumi and chili

Fritatta: Bacon, emmental and potato

Special: Marinated chicken supreme with pesto and Parmesan

Salads:

  • Tomato, rosemary oil and pumpkin seeds
  • Couscous, apricot and fresh herbs
  • Carrot, sesame seeds, chives and spinach