Fleet River is no fakery. All our food is prepared on site each day from scratch. This might seem obvious but sadly we are the exception rather than the rule in central London.

Down in the kitchen Julie our head chef works tirelessly to produce a delicious and ever changing lunch menu that keeps the fast moving queues of customers coming back religiously.

Emma our pastry chef turns out a truly amazing range of muffins, cakes, biscuits, cheesecakes, slices, tarts and pastries.

To see what’s coming out of the oven today follow our
twitter @fleetriver

Our trained baristas serve a delicious blend of single estate beans sourced by the Monmouth Coffee Company.

Grab a sandwich and iced latte and head to Lincoln’s Inn Fields or join us in our deceptively large seating area for lunch and a glass of wine or craft beer with friends.


A great selection of wine and beer is now available to drink in or take away. Our wine corkage charge is only £5! Checkout our selection from The Kernel Brewery, our favourite London craft beer.


Our team is available to prepare a range of catering options:

Breakfast meetings
Sandwiches and snacks
Office parties
Christmas parties

The Fleet River Bakery is also available for private hire in the evening. 
For all catering enquiries please email catering@fleetriverbakery.comAlternatively call Lucy on 07966 267401 or speak to Julie our head chef (after 2pm!) on 020 7691 1457.


Our lunch menu changes daily and is brought up from kitchen at 12 noon. You will always find a quiche and frittata of the day, soup, toastie and a hot special, along with three delicious salads.



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