FRI-YEAH LUNCH MENU!!

August 4, 2017 § Leave a comment

Soup: Creamy potato and cauliflower

Quiche:

  1. Pulled pork and harrisa
  2. Roasted beef and Mexican cheese

Frittata: Pea and halloumi potato

SPECIAL: Honey and chili roasted chicken on ciabatta bread with red eye slaw and tomato

Salads:

  • Roasted courgette/ with teriaki sauce and sunflower seeds
  • Giant couscous with sundried tomato, basil pesto and tomato
  • Rocket with blue cheese dressing and croutons
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