MONDAY LUNCH MENU!

July 31, 2017 § Leave a comment

Soup: Red lentils, coconut and Raz el hanout

Quiche:

  1. Chorizo and spring onions
  2. Salami and roasted tomato

Frittata: Asparagus, roasted mushroom, potato and pesto

SPECIAL: Pork, apple and fennel sausage

Salads:

  • Carrot slaw with orange, herbs and pomegranate
  • Endive with French dressing and croutons
  • Chickpea with sesame oil. fresh herbs, tomato and red onions
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Friday Lunch Menu!

July 28, 2017 § Leave a comment

Soup // Creamy Korean Courgette

Quiche // Courgette, Artichoke & Pesto

Frittata // Chorizo & Potato

Special // Chipotle Pulled Pork Burrito with Tomato, Cheddar & Mayo

Salads // 

  1. Coleslaw
  2. Tomato, Balsamic Glaze & Croutons
  3. CousCous, Kalamata Olives, Cucumber & Fresh Herbs

THURSDAY LUNCH MENU!

July 27, 2017 § Leave a comment

Soup: Watermelon gazpacho

Quiche:

  1. Goat’s cheese, honey and herbs de Provence
  2. Courgette, artichokes and pesto

Frittata:

  1. Bacon, chili flakes and potato
  2. Ham, smoked cheddar and potato

SPECIAL: Homemade falafel on a pita bread with cucumber yogurt sauce

Salads;

  • Courgette, pea with lime dressing, sesame seeds and coconut chips
  • Tomato, pesto and balsamic glaze
  • couscous, kalamate olive, cucumber and fresh herbs
  • Coleslaw

 

Wednesday Lunch Menu

July 26, 2017 § Leave a comment

Soup:  Tomato & Cucumber Gazpacho

Quiche: 

  1. Roasted Pepper & Feta Cheese
  2. Goats Cheese, Honey & Herb de Provence

Frittata: 

  1. Mereguez Sausage, Parsley & Potato
  2. Bacon, Chili Flakes & Potato

Special: Homemade Turkey Sausage Rolls

Salads: 

  1. Tomato Salad with Parmesan & Balsamic Glaze
  2. Raw Courgette, Pea with Lime Dressing, Sesame & Coconut
  3. CousCous, Kalamata Olives, Cucumber & Fresh Herbs

TUESDAY LUNCH MENU!

July 25, 2017 § Leave a comment

Soup: Tomato, cucumber gazpacho

Quiche:

  1. Roasted mushroom and mushroom with spring onions
  2. Roasted peppers and feta

Frittata:

  1. Chorizo, asparagus and potato
  2. Merguez, potato and parsley

SPECIAL:  Salmon fish cake with horseradish yogurt sauce

salads:

  • Chickpea, tomato, basil and nigella seeds
  • Raw courgette, pea with lime dressing, sesame seeds and coconut chips
  • Dried apricots with pumpkin seeds

Monday Lunch Menu

July 24, 2017 § Leave a comment

Soup: Tomato & Cucumber Gazpacho

QuicheRoasted Tomato, Mushroom & Spring Onion

Frittata: Chorizo, Asparagus & Potato

Special: Citrus Marinated Chicken Supreme

Salads

  1. Beans Salads with Basil & Nigella Seeds
  2. Dried Apricot with Pumpkin Seeds
  3. Roasted Grapes with Fennel & Pistachio’s

FRI-YEAH LUNCH MENU!

July 21, 2017 § Leave a comment

Soup: Coconut and red lentils

Quiche:

  1. Halloumi, sumac and chives
  2. Spinach, peppers and feta

Frittata:

  1. Salami, sun-dried tomato, pickles and potato
  2. Ham, potato, aubergines and chives

SPECIAL: Bavette steak sandwich with caramelised shallots, Dijon mustard mayo, cheddar and tomato

Salads:

  • Watermelon, feta and nigella seeds
  • Roasted cauliflower,turmeric, pomegranate and tahini yogurt sauce
  • Puy lentils with french dressing, shallot and tomato

Where Am I?

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