Tuesday Lunch!

April 18, 2017 § Leave a comment

Soup: Smoked Paprika and Sweet Corn (GF, Vegan)

Quiche: Peas, Ricotta, and Turmeric

Frittata: Chorizo, Spinach, Peppers, and Potato

SPECIAL: Pasta Bake with Courgette, Pumpkin Seeds, and Bechamel

Salads:

  • Cole Slaw
  • Raw Courgette with Teriyaki Sauce
  • Mexican Salad with Beans, Chickpeas, Sweet Corn, and Fresh Herbs
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