WEDNESDAY LUNCH! HUMP WEEK!

March 15, 2017 § Leave a comment

Soup: Creamy pea and dill seed

Quiche: Spinach, pink peppercorn and ricotta

Frittata: Potato, bacon and asparagus

SPECIAL: CROC-MONSIEUR

=> Spinach and turmeric bechamel with goat’s cheese and tomato

Salads:

  • Olives, feta and red onions
  • Roasted courgette and teriaki sauce
  • Noddles with wakame, pickled ginger, beansprout and soya/sesame dressing

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